1.
Wong J, BCIT School of Health Sciences, Environmental Health, Heacock H, Karakilic V. Quantification of temperature fluctuations in restaurant coolers and modelled Listeria monocytogenes growth. ephj [Internet]. 2017 May 1 [cited 2022 Oct. 6];. Available from: https://journals.bcit.ca/index.php/ehj/article/view/90