LEE, D. K.; BCIT SCHOOL OF HEALTH SCIENCES, ENVIRONMENTAL HEALTH; HEACOCK, H.; MCINTYRE, L. An evaluation of the usefulness of British Columbia’s guideline in educating food bank operators. BCIT Environmental Public Health Journal, [S. l.], 2019. DOI: 10.47339/ephj.2019.45. Disponível em: https://journals.bcit.ca/index.php/ehj/article/view/45. Acesso em: 17 jun. 2024.