DUCHEN, B.; BCIT SCHOOL OF HEALTH SCIENCES, ENVIRONMENTAL HEALTH; HEACOCK, H. The effect of Foodsafe Level 1 Training on inspection report results. BCIT Environmental Public Health Journal, [S. l.], 2015. DOI: 10.47339/ephj.2015.119. Disponível em: https://journals.bcit.ca/index.php/ehj/article/view/119. Acesso em: 18 apr. 2024.